Posted by wbjr on 20th Nov 2014
I live in a big city and there are plenty of places to buy duck fat here (read:gourmet food stores). But when you are cooking large quantities of duck (or turkey) confit for Thanksgiving (google brined turkey breast with confit legs...btw, I confit all the turkey parts and skip the brined breast) , it can get fairly pricey. Bella Bella's rendered duck fat is indistinguishable from the 'gourmet' brands and lasts, refrigerated, for months. It's also great for roasted potatoes. I ordered it Monday morning and got it, I think, Tuesday evening. Amazing. Even with shipping costs it is a deal.